Discovering the Finest Vanilla Tequila Selections
Intro
Vanilla tequila, an intriguing intersection of robust agave spirit and sweet vanilla essence, has made quite the splash in the spirits scene. While tequila has long been celebrated for its pure, earthy flavors, the infusion of vanilla creates a harmonious balance that captures the palate's attention. This fascinating spirit deserves a closer look, not only because of its unique taste but also due to its versatile applications in both cocktails and culinary creations. In the following discussion, we will explore the depth of flavors, the production processes, as well as some top-notch brands that have perfected this artisanal blend.
Recipe Overview
Dish Description
Vanilla tequila's creamy notes can elevate a host of beverages and dishes. Picture a Vanilla Tequila Sour, where the smoky undertones of the tequila meld seamlessly with the mellow sweetness of vanilla, creating a cocktail that's earthy yet refreshing. Beyond cocktails, think of drizzling it over a dessert like vanilla bean ice cream for an unexpected twist. It's a delightful dance of flavors, offering balance and depth that keeps one wanting more.
Cuisine Type
The versatility of vanilla tequila stretches across various cuisine types, bridging Mexican and American culinary traditions. It fits neatly in beverage menus of contemporary restaurants and bars but also has a place in home kitchens where the love for food and drink intersects.
Ingredients List
Detailed Ingredients
To convey the depth of vanilla tequila in any dish or cocktail, here’s what you'll need:
- Vanilla Tequila: The star ingredient, choose quality brands like Cazadores or 1800 for a robust flavor.
- Fresh Citrus: Lime or lemon juice brightens and sharpens the concoction.
- Simple Syrup: This provides sweetness and helps balance the acidity.
- Egg White (optional): In cocktails, it adds a rich, frothy texture.
- Ice: For chilling and mixing.
Substitutions and Variations
Experimentation is part of the fun. If you are looking to replace any ingredients, consider these options:
- Agave Nectar: Instead of simple syrup, this will keep the agave flavor prominent.
- Other Citrus Juices: Grapefruit or even orange can provide a refreshing twist.
- Additional Flavorings: Cinnamon or mint can be added for a unique flair in cocktails.
Vanilla tequila may often seem niche, but its range of uses and the pleasure it brings to drinks and dishes puts it on the map. As we delve further into production methods and pairing recommendations, the allure of this enticing spirit will only deepen.
Understanding Vanilla Tequila
The exploration of vanilla tequila opens a door to a realm where simplicity meets complexity. This spirit, infused with the rich flavor of vanilla, offers a unique twist on traditional tequila. It’s more than just a drink; it's an experience that elevates the palate and brings new dimensions to mixology.
Vanilla tequila stands out, not just for its flavor, but also for its versatility. By understanding the characteristics and historical context of this delightful spirit, consumers can appreciate its nuances and the craftsmanship behind each bottle. This knowledge adds layers to both enjoyment and selection, whether one is a seasoned connoisseur or someone just starting on their spirits journey.
Definition and Characteristics
Vanilla tequila is a flavored tequila, typically made by infusing high-quality tequila with vanilla beans. The flavor of vanilla transforms the sharpness of traditional tequila into something smoother and softer, creating a harmonious balance between the agave essence and sweet vanilla tones. Each varieties can vary in sweetness and richness depending on the ingredients used and the method of infusion.
Characteristics include:
- Color: Depending on the aging process, vanilla tequila can range from crystal clear to a rich amber hue.
- Texture: The mouthfeel is often noted as silky or creamy, a nod to the vanilla's inherent softness.
- Aroma: The scent is characterized by sweet vanilla notes intertwined with subtle hints of agave and perhaps even a touch of caramel or spice, depending on the brand.
Historical Context
The journey of vanilla tequila starts with tequila itself, a spirit that can be traced back to the indigenous peoples of Mexico. The introduction of flavored variants like vanilla tequila emerged more recently, reflecting evolving consumer tastes and preferences.
Vanilla, a spice native to Mexico, has long been cherished for its sweetness and aromatic properties. The marriage of vanilla with tequila appears to have gained traction in the late 20th century, as distilleries began experimenting with infusions to cater to a broader audience.
This innovation represents not just a trend, but also a shift in how people enjoy tequila. The accessibility of these flavored spirits has invited newcomers into the tequila world, expanding its appreciation beyond traditional boundaries.
"The fusion of flavors in vanilla tequila bridges cultures, blending rich tradition with modern creativity."
Traditionally enjoyed in cocktails, vanilla tequila encourages mixologists to craft inventive drinks that showcase its smoothness while delighting the taste buds. With its growing popularity, understanding the roots and evolution of vanilla tequila can enrich one's experience as they explore the landscape of this fascinating spirit.
The Production of Vanilla Tequila
Understanding how vanilla tequila is produced is crucial when delving into its complex allure. The journey from agave plant to the bottle is layered, much like the spirit itself. Each step has the potential to influence flavor, aroma, and overall quality. It's not just about throwing ingredients together; rather, it's an art form that requires precision and dedication. Knowing the nuances involved can elevate your tasting experience and appreciation for this unique spirit.
Ingredients and Sources
At the root of every bottle of vanilla tequila lies the agave plant, primarily the Blue Weber variety, known for its sweetness and distinctive flavor. These plants are cultivated in specified regions, predominantly in Mexico, where the climate and soil conditions contribute actively to the quality of agave used. In addition to this base ingredient, vanilla is often sourced from tropical regions, particularly Mexico itself, where the climate is ideal for growing high-quality vanilla beans.
The interplay of these ingredients is vital. Quality agave can yield a range of flavors, while using fresh, top-notch vanilla beans enhances the overall character of the tequila. Some producers opt for organic or sustainably sourced agave, which not only benefits the environment but also allows for a richer, more authentic flavor. The careful selection of these components is the foundation upon which remarkable vanilla tequila is built.
Distillation Process
Once the agave is harvested, the next step involves the extraction of its sap, which is then fermented and distilled. This process typically includes multiple distillations to refine the spirit and remove impurities, resulting in a clean, high-proof liquid ready for flavoring.
Here's how it works:
- Cooking: The agave hearts, or piñas, are cooked in ovens, a method crucial for breaking down the starches into fermentable sugars.
- Fermentation: After cooking, the agave is crushed. Yeast is then introduced, sparking a fermentation process that can take several days. Here, flavors begin to develop.
- First Distillation: The initial distillation happens in pot stills, enhancing the tequila's body.
- Second Distillation: A second distillation follows to further purify and refine the spirit, capturing its essence while maintaining the unique profiles of its ingredients.
It's a meticulous dance of science and expertise – every decision impacts the end product. The vigilance during distillation is what ultimately determines the quality of the tequila, and that, my friends, plays a starring role in its final taste.
Aging Techniques
After distillation, the aging process takes center stage. Vanilla tequila can be aged in various types of barrels, each imparting its character onto the spirit. These barrels might have previously held bourbon, rum, or even wines, adding layers of complexity through different absorption processes.
The aging period can vary significantly; for instance:
- Blanco (or Silver): Typically unaged, allowing the bursting flavor of agave to shine through.
- Reposado: Aged for a minimum of two months, giving a subtle introduction to wood and mellowing the agave's sharpness.
- Añejo: Aged for over a year, resulting in a richer, deeper flavor profile.
During aging, the tequila interacts with the wood, naturally extracting flavors that mingle beautifully with the vanilla. The longer the tequila spends in the barrel, the more pronounced these flavors become. The secret to a high-quality vanilla tequila lies not just in its ingredients but how well those ingredients are treated throughout production and aging.
"The magic of vanilla tequila unfolds not just in its tasting, but in the craftsmanship behind its creation. It tells a story of land, tradition, and the careful hand of artisans."
As we weave together this tapestry of production techniques, it’s clear how each detail plays a significant role in defining what good vanilla tequila truly is. Understanding these processes can heighten the appreciation of the spirit, opening doors to a richer tasting experience.
Flavor Profile and Aroma
Understanding the flavor profile and aroma of vanilla tequila is crucial for anyone looking to truly appreciate this spirit. Much like fine wines or artisanal beers, the nuanced characteristics of vanilla tequila can make or break the drinking experience. The subtle notes, driven by the ingredients and production methods, allow connoisseurs and casual drinkers alike to explore a range of flavors that tell a story of craftsmanship.
The aroma serves as a gateway, entices the senses, and prepares the palate for what’s to come. It’s not just about drinking; it’s about savoring. When one takes a whiff of a carefully crafted vanilla tequila, the olfactory senses awaken, transporting the drinker to the agave fields under the sun. Here, the sweet, inviting scent mingles with earthy agave notes, often accompanied by hints of caramel or butterscotch, depending on the aging process.
"The nose of the tequila should invite you in, promising a delightful taste experience ahead."
Tasting Notes of Vanilla Tequila
Tasting vanilla tequila can be a delicious adventure. Upon first sip, one might detect a rich vanilla flavor that envelops the tongue. This sweetness, however, is balanced by the natural warmth of tequila, leading to a smooth finish. The tasting notes can vary significantly based on the specific brand and production style, but common themes include:
- Vanilla Bean: The most prominent flavor, reminiscent of freshly harvested vanilla pods. This adds a creamy texture and an inviting aroma.
- Caramel and Toffee: Many aged varieties bring forward these flavors, which harmonize beautifully with imperial vanilla.
- Agave Sweetness: A well-crafted tequila will still deliver that signature agave essence, grounding the experience.
- Cinnamon or Spice: A touch of spice can often be detected, adding an exciting layer to the overall profile.
The interplay of these flavors makes each brand offer a unique tasting experience. For instance, a brand like Casamigos is noted for its smoother, sweeter profile, while Cabo Wabo tends to lean towards a more traditional, robust agave flavor.
Influence of Aging on Flavor
The age of vanilla tequila deeply influences its flavor structure. As it ages in wooden barrels, several transformations take place. The wood interacts with the spirit, imparting various characteristics that enrich the taste and aroma. Aging can mellow harsh notes and introduce complex flavors.
- Young Tequila (Blanco): Generally clear, it offers fresh and bright flavors. The vanilla essence stands out prominently, often paired with a clean agave taste.
- Aged Tequila (Añejo): With aging, typically more than a year, tequila acquires deeper colors and richer flavors. The vanilla turns more pronounced, supplemented by notes of oak, smokiness, and even dried fruit nuances.
- Extra Aged (Extra Añejo): This category, aged over three years, can be surprisingly gourmet in flavor. Many aficionados find the balance between sweet and spicy to yield exciting results, making it a fantastic choice for sipping.
In summary, the flavor profile and aroma of vanilla tequila are central to understanding this spirit's allure. The variations between brands and aging techniques present countless possibilities for exploration, both for everyday enthusiasts and seasoned professionals.
Top Brands of Vanilla Tequila
Exploring the top brands of vanilla tequila is essential for anyone seeking to truly appreciate this unique spirit. Each brand brings its own twist to the vanilla-infused landscape, showcasing how different production methods and ingredient choices can result in distinct flavors. Knowing the brands that stand out helps consumers make educated choices that align with their personal tastes and preferences.
A Review of Notable Brands
When diving into the realm of vanilla tequila, several brands are worth mentioning. While taste can be subjective, each of these brands has garnered a solid reputation for quality and flavor. Here are some notable ones:
- Cabo Wabo Tequila: Known for its rich heritage linked to Sammy Hagar, this brand offers a vanilla tequila that beautifully blends caramel notes with a characteristic agave essence.
- Tres Agaves: This brand prides itself on using organic ingredients. Their vanilla tequila takes approachable elegance to another level, providing a balance of sweetness and complexity without overwhelming the palate.
- Kah Tequila: With a distinct bottle design, Kah offers a unique vanilla-infused tequila that highlights aromatic vanilla beans along with a slightly spicy finish that keeps consumers coming back for more.
Each of these brands has carved out a niche for itself in the market, reflecting varying techniques in production and aging. These differences not only define the flavors but also the overall experience of drinking vanilla tequila.
Brand Comparisons: Taste and Quality
In comparing the tastes and qualities of these brands, it becomes evident how subtle nuances can lead to vastly different experiences. Consider the following elements when doing a side-by-side tasting:
- Aroma: The nose can tell you a lot before you even take a sip. Brands like Cabo Wabo display a strong vanilla aromatic quality, immediately drawing you in, while Tres Agaves tends to have a more subdued, earthy aroma that may appeal to those who prefer a more understated fragrance.
- Sweetness Level: Kah Tequila's offering often features a noticeable sweetness that pairs well with citrus garnishes, whereas Tres Agaves leans into a more balanced sweetness, aiming for a purer agave finish.
- Mouthfeel: This aspect must not be overlooked. A creamier texture might come from brands that include more natural vanilla, like Cabo Wabo, resulting in a luxurious mouthfeel, while Kah Tequila’s version often feels lighter and more refreshing.
- Aftertaste: The finish reveals a brand’s long-lasting flavor. Some brands may leave a coating sweetness, while others might offer a dry and spicy conclusion that makes the next sip enticing.
"The beauty of vanilla tequila lies in its versatility; there's a flavor profile for every palate."
By understanding these differences, consumers can better select brands that align with their taste preferences, ultimately enhancing their overall enjoyment of this unique spirit.
Culinary Applications
Understanding how to incorporate vanilla tequila into dishes and drinks elevates its status beyond mere consumption. This section focuses on culinary applications that showcase vanilla tequila's versatility and rich flavor. Incorporating this unique spirit in cooking, baking, and cocktails can enhance dishes, create exciting flavor profiles, and satisfy gourmet cravings. It’s not only about the spirit being in the glass; it’s about how its aromatics and taste can transform culinary experiences into something special.
Incorporating Vanilla Tequila in Cocktails
Vanilla tequila offers a remarkable twist to traditional cocktails, merging the familiar notes of tequila with the sweet, warm aroma of vanilla. This distinctive combination opens a door to numerous creative drink concoctions.
One popular option is the Vanilla Margarita. Instead of the usual plain tequila, replacing it with a good-quality vanilla tequila results in a creamy, mellow version of the drink. Simply mix two ounces of vanilla tequila, one ounce of freshly squeezed lime juice, and a touch of agave nectar in a shaker with ice, then serve in a salt-rimmed glass. The result is a refreshing yet indulgent cocktail.
Moreover, consider crafting a Tequila Collins with vanilla. Shaking it up with fresh lemon juice and soda water not only balances the sweetness but also accentuates the vanilla’s subtle notes. This delicious drink is perfect for summer evenings out on the patio.
In addition to classic cocktails, vanilla tequila can also be the star in layered drinks—a splash of vanilla tequila layered with fruity spirits captivates the eye and the palate, leading to a feast that’s as visually stimulating as it is tasty.
Vanilla Tequila in Cooking and Baking
The culinary world presents endless possibilities when using vanilla tequila in cooking and baking. Utilizing it in marinades or sauces can infuse dishes with complexity. For instance, blending vanilla tequila with lime and olive oil forms a flavorful marinade for chicken or shrimp, resulting in a dish that packs a punch.
Baking can benefit as well. Imagine whipping up a batch of cupcakes and opting for a vanilla tequila-flavored glaze. A simple mixture of powdered sugar, vanilla tequila, and a dash of lemon juice drizzled over cupcakes creates a delightful dessert that surprises the taste buds.
"Cooking with spirits can awaken flavors that transform everyday dishes into culinary masterpieces."
When preparing savory dishes, a touch of vanilla tequila in barbecue sauces or salsas can bring an unexpected depth, balancing out heat with sweetness. It's a practical ingredient for home cooks looking to reinvent traditional recipes. Think of how bourbon has inspired a style, vanilla tequila can carve out a niche for itself in creative kitchens worldwide.
The potential in both drinks and dishes is boundless, encouraging chefs and home cooks alike to experiment. It invites a melding of cultures—where tequila meets vanilla influence, creating a melting pot of flavors that transcends the ordinary.
Pairing Suggestions
When it comes to enjoying vanilla tequila, understanding the art of pairing elevates the experience to new heights. This section delves into the nuances of pairing, creating a harmony between the spirit and your dining experiences. The right combinations can enhance flavors, balance sweetness, and bring out subtle notes that might otherwise go unnoticed. Whether sipping neat or incorporating it into culinary delights, the adventure of pairing is essential for maximizing enjoyment.
Food Pairings with Vanilla Tequila
Pairing food with vanilla tequila is all about finding dishes that complement its sweetness while enhancing its complexity. This spirit, with its smooth, rich notes, can embrace both savory and sweet elements. Here are some remarkable combinations:
- Grilled Pineapple: The caramelized sugars in grilled pineapple draw out the vanilla aromas, making it a perfect companion.
- Spicy Pork Tacos: The heat from spiced pork gives a delightful contrast to the smooth sweetness of vanilla tequila.
- Vanilla-Infused Dishes: Food dishes already featuring vanilla, like a vanilla crème brûlée, can amplify the tasting notes of the tequila, creating a unified flavor profile.
- Cheeses: Aged Gouda or creamy Brie can work wonders, balancing the spirit’s sweetness with a tangy flavor.
- Chocolate Desserts: Dark chocolate desserts pair well due to their rich depth, creating a luxurious mouthfeel.
By considering the base flavors and textures of the dishes, one can unlock a unique culinary journey that includes the nectar of vanilla tequila.
Complementary Spirits and Ingredients
When it comes to mixing vanilla tequila in cocktails or even culinary uses, the choice of complementary spirits and ingredients is key in achieving a well-rounded flavor. Here are a few classics that harmonize beautifully:
- Fresh Citrus Juices: Lime and lemon juices brighten the rich profile of vanilla tequila, providing a refreshing contrast.
- Ginger Beer: The spiciness of ginger beer adds a warming sensation that can play nicely against the vanilla's sweetness.
- Coconut Cream: This creamy addition can make your cocktails delightful and silky, also paralleling the tropical notes in the tequila.
- Bitter Liqueurs: Amaro or Campari can add depth, offsetting the sweetness and creating a complex cocktail.
- Herbs: Adding fresh herbs like mint or basil can introduce an earthy element, enhancing the overall flavor.
The right pairings can turn an enjoyable drink into an unforgettable experience.
In exploring these pairings, you're not just enjoying a drink; you're crafting a whole experience that will linger in your memory long after the last sip. Vanilla tequila's unique flavor makes it a versatile component, promising excitement in both simple and elaborate dishes.
Trends in Flavored Spirits
In today’s fast-paced beverage landscape, flavored spirits, particularly vanilla tequila, have gained notable traction among drinkers of all stripes. This trend is not just a passing phase but reflects a deeper interest in exploring diverse tastes and experiences. The rising demand for vanilla tequila and other flavored variations speaks volumes about the evolving preferences of consumers. Understanding these trends can enhance our appreciation of vanilla tequila and inform selection for both casual sippers and serious aficionados.
Evolution of Flavored Tequilas
Flavored tequilas have their roots in the traditional Mexican spirit. Originally, tequila was consumed neat or mixed simply with lime, creating a straightforward drinking experience. However, as global cultures blended, the palate broadened. Vanilla tequila is a perfect example—the sweet, rich essence of vanilla added a new dimension to that classic spirit.
Through the years, producers have experimented, incorporating various flavors. The infusion of natural ingredients, like vanilla bean, cacao, or seasonal fruits, has revolutionized the tequila market. This evolution reveals a shift towards creativity, where brands seek to attract a younger, adventurous crowd who are not shy about trying something new.
- Crafting Techniques: More producers are utilizing artisanal techniques, emphasizing small batches and local sourcing. This craftsmanship often leads to unique flavor combinations that resonate with local communities.
- Innovation: The blending of traditional tequila with unexpected ingredients opens doors. For example, experimenting with spices or botanicals, resulting in a more complex flavor profile. This pushes the envelope and provides consumers with a delightful and new flavor experience.
This journey from simple to complex flavors crafted an intricate tapestry of taste that drove many tequila lovers to explore deeper.
Market Impact and Consumer Preferences
The interest in flavored spirits, particularly vanilla tequila, has had a profound impact on the market. With increased consumer curiosity leads to a larger selection of products available on the shelves.
- Consumer Base: Modern consumers, particularly millennials and Gen Z, are keen on authenticity and adventure. As they seek unique cocktails in bars, the bar industry is feeling the pressure to include flavored spirits like vanilla tequila in their offerings.
- Brand Strategies: Likewise, brands have recognized this trend and adjusted their strategies. Marketing campaigns that spotlight flavor variety rather than traditional aspects have proliferated. Reports suggest that brands investing in limited edition runs or seasonal flavors see boosted sales during those promotions.
"The future of spirits is flavored. Vanilla tequila, with its hint of sweetness and versatility, is becoming a staple in bars and homes alike."
To sum up, these trends illustrate that flavored tequilas aren't just a niche market; they signify a broader societal shift. Consumers are exploring flavors in ways that mirror their dining and drinking experiences, looking for excitement and novelty. With vanilla tequila leading the charge, we are sure to see these spirits intertwine with culinary creativity and personal exploration more deeply.
As flavored tequilas continue to evolve, it will be essential to keep an eye on consumer preferences, as they ultimately signal the direction of the entire spirits industry.
Health Considerations
When it comes to enjoying vanilla tequila, it is crucial to understand the health aspects that come along with consuming spirits. As this article has explored the enjoyment of this sweetened liquor, it's equally important to approach it with knowledge. Understanding moderation and nutritional information can significantly impact your experience, allowing you to savor the drink while being mindful of health implications.
Moderation and Consumption Guidelines
Moderation is key when enjoying any form of alcohol, and vanilla tequila is no exception. Having a drink now and then can be part of a balanced lifestyle, but overindulgence leads to various health issues. Here are some consumption guidelines:
- Limit intake to one standard drink per day for women and two for men. This helps in avoiding health risks associated with excessive alcohol consumption.
- Alternate with water. This not only helps in maintaining hydration but also dilutes the effects of alcohol.
- Pay attention to how it affects you. Every individual reacts differently; what feels good for one person may be excessive for another.
Being aware of these guidelines allows you to enjoy vanilla tequila responsibly, minimizing negative effects while maximizing enjoyment.
Caloric and Nutritional Insights
Vanilla tequila, like other alcoholic beverages, carries caloric content that can contribute to daily intake. It's important to know what sub-ingredients can add to its nutritional profile:
- A standard shot (1.5 ounces) of vanilla tequila usually contains around 100 to 120 calories. This makes it similar in caloric content to other spirits when ignoring mixers.
- The addition of vanilla can also bring some natural flavoring but does not significantly increase nutritional value. Some brands incorporate organic vanilla, which can provide trace amounts of antioxidants.
- It's wise to keep an eye on mixers used with vanilla tequila. Many mixers—like sugary sodas or creams —can raise caloric intake sharply. Opting for soda water or fresh citrus juices keeps the drink lighter.
Important Note: Overconsumption can lead to weight gain and other metabolic issues. Always consider the broader picture of your dietary lifestyle.
In summary, awareness of health considerations ensures a more rewarding experience with vanilla tequila. It allows you to savor the rich flavors and the unique production of this spirit while remaining mindful of how it fits into your personal health journey.
Culmination
The significance of the conclusion section lies in its ability to encapsulate the broad spectrum of knowledge presented throughout the article. Revisiting the rich journey through the unique flavors and characteristics of vanilla tequila, it is imperative to highlight that this spirit is more than just a drink; it is an experience that interweaves history, culture, and culinary art.
Summary of Key Points
In summarizing the key points discussed, one must consider:
- Understanding Vanilla Tequila: It begins with defining its unique characteristics and exploring its historical background.
- Production Insights: The deep dive into the ingredients, distillation process, and aging techniques showcases how craftsmanship influences the final flavor profile.
- Flavor Exploration: Tasting notes and the role of aging are critical in understanding the nuances that make vanilla tequila distinct.
- Brand Recognition: An analysis of the top brands provides readers insight into quality and taste, guiding their choices in the marketplace.
- Culinary Integration: The culinary applications of vanilla tequila are explored, demonstrating its versatility in both cocktails and cooking.
- Pairing Guidance: Food and spirit pairings enhance the tasting experience, adding another layer of appreciation.
- Trends and Consumer Insights: Observations on the evolution of flavored spirits highlight how consumer preferences shape the marketplace.
- Health Considerations: Awareness of moderation and nutritional info informs responsible consumption.
Future of Vanilla Tequila
As we look ahead, the future of vanilla tequila appears promising. The ongoing trend towards flavored spirits is likely to spur innovation in production methods and flavor profiles. Connoisseurs and casual drinkers alike may seek new brands that provide unique twists on traditional formulas. Furthermore, as culinary enthusiasts increasingly experiment with spirits in their cooking, vanilla tequila might find its way into recipes far beyond cocktails, enriching diverse cuisines around the globe.
Additionally, sustainability practices in the tequila industry could gain traction, as more consumers prioritize environmentally-friendly products. The appreciation for authentic, handcrafted spirits will likely guide the market, ensuring that quality remains at the forefront of the industry.
"The journey of vanilla tequila is just beginning and holds a wealth of possibilities for all who appreciate fine spirits."
